Discover Kate Arnold Wines: Crafting Excellence Through Passion!
Mark your calendar for an unforgettable evening of great food and wine, camaraderie, and the stories behind each bottle.
Wednesday, September 13th, 2023
Join us at Maxwells together with Kate Arnold Wines, where every bottle and every bite tells a story of dedication, quality, and the art of winemaking and culinary excellence.
Kate Arnold Wine Dinner
FIRST COURSE
Olive Oil Grilled Starfruit & Gorgonzola Salad
w/ Spring Mix Lettuce, Pickled Pear Peppercorn Vinaigrette, Shaved Fennel & Crusted Pistachio
Paired with: Sauvignon Blanc, North Coast, California 2022
SECOND COURSE
Cherry Glazed Pork Belly
w/ Pomegranate-Soy Reduction, Fried Wontons & Scallions
Paired with: Pinot Noir, Oregon 2021
THIRD COURSE
Smoked Muscovy Duck Breast
w/ Local Mushrooms & Goat Cheese Strudel, Grilled Asparagus, Cabernet Franc Reduction Jus & Dried Blueberry Chutney
Paired with: Cabernet Franc, Columbia Valley, Washington 2020
FOURTH COURSE
Red Wine Braised Wagyu Beef Short Ribs
w/ Roquefort Mashed Cauliflower, Honey-Thyme Glazed Carrots, Bordelaise Sauce & Confit Red Grape Relish
Paired with: Cabernet Sauvignon, Columbia Valley, Washington 2019
FIFTH COURSE
French Cheese Plate
w/ Delice de Bourgogne Triple Crème, Comte and Blueberry Goat Cheese, Poached Pear Compote, Fresh Honeycomb & Strawberries
Served with Lavosh & Grilled Bread
Paired with: Riesling, Columbia Valley, Washington 2021
Join the Journey:
Whether you’re a connoisseur or new to wine, this exceptional wine dinner experience showcases the dedication and passion that define us all. Each sip and each bite is an invitation to share in our commitment to excellence and lasting connections.
Price: $150/per person
Vip Club Members contact us directly for your special pricing.
Reservations are required. In order to make your reservation you must call Maxwells directly at (701) 277-9463.
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